Platters & Boards
Frequently Asked Questions
Platters are used for serving and displaying food, often used for larger portions or for serving multiple items.
The main difference is that plates are typically smaller and used for individual servings, while platters are larger and for sharing.
Platters can be made of various materials including ceramic, glass, metal, wood, or plastic.
Marble platters can be used for serving hot foods, as marble has natural heat-resistant properties.
Marble platters are not microwave safe, as they can crack or break when exposed to high heat.
The best wooden chopping board depends on personal preference and needs, such as size, durability, and maintenance.
Wooden cutting boards should be replaced every few years or when they become heavily worn, cracked, or have deep grooves.
Wooden cutting boards are generally considered safer than plastic as they are less likely to harbor bacteria if properly cleaned.